Red Curry (TE), 500g
Item No.
120.300.133
This fairly spicy mix is very popular in Thailand, and will spice up your meat, shrimp, or even tofu recipes. Add 1 to 2 teaspoons of spice to a wok and fry in coconut oil, add 20cl of coconut milk then add your pieces of meat and cook for about 10 minutes. Serve with rice and fresh coriander.
Description
This fairly spicy mix is very popular in Thailand, and will spice up your meat, shrimp, or even tofu recipes. Add 1 to 2 teaspoons of spice to a wok and fry in coconut oil, add 20cl of coconut milk then add your pieces of meat and cook for about 10 minutes. Serve with rice and fresh coriander.
Acquerello Carnaroli Rice, 2.5kg
Item No.
030.105.015
Black Winter Truffle Juice 400g, ea
Item No.
080.500.060
SM Round Black Trays Ø86mm, 100/pcs
Item No.
110.400.024
_Kalios Olive Oil Infused with Basil 250ml, ea
Item No.
080.200.029